Mild and low in acidity, this rarity from Nicaragua is one of the best coffees in the world.
Nicaragua Maragogype coffee
This precious, single-origin coffee is made exclusively from Maragogype beans. These are not only on average a third larger than conventional coffee beans, but also naturally provide a low-caffeine and very mild, aromatic coffee with an excellent flavour. Due to the size of these exquisite coffee beans, they are also known as elephant beans. Maragogype coffee beans are mainly grown in Mexico and Nicaragua. A truly unique coffee flavour that is especially popular with connoisseurs of particularly mild coffees.
